chirawan's Blue wedding

We'll also be providing our own drinks. When it comes to alcohol we'll have two wine options, a champaign for the toast, and possibly two or three beer selections.

We'll be getting our wine at a discount from a local winery. Not only is the locall wine inexpensive and different, it'll also be a novelty for our guests.

Lakeridge Winery is located in Clermont, FL. It uses the local muscadine grape, which has a much sweeter taste than other well-known wine varieties.

Southern Red:
Ruby hue, berry flavors, light-bodied; sweet rich berry nose reminiscent of the grape. Made from the Noble, a variety of red Muscadine. 5.0% residual sugar; a unique wine rich in Southern tradition. (source:lakeridgewinery.com) Food matches: Pasta & red sauce, Barbecue, Pizza, Game

Sunblush:
Rich in aroma and fruit flavor, this light, crisp and refreshing wine embodies the radiant hue of a Florida sunset; a blend of different muscadine grapes done in a blush style. 2.5% residual sugar. Food matches: Ham, Finger foods. Similar wines: White Zinfandel, Rosé. (source:lakeridgewinery.com)

Cresendo:
A festive, delicate Florida Sparkling Wine produced by the traditional French method, Methode Champenoise, but using native American grapes. Rare product made by only one other producer in the U. S. The Pink version of this sparkler is only slightly sweeter. Food matches: Fresh fruit, Chocolate anything, Other desserts. Similar wines: Asti Spumante. (source: lakeridgewinery.com)

Beer:
undecided at this time.

Non-Alcoholic:
Of course, we need to offer something for those who don't plan to get boozed at our wedding.


The plan is to offer three types of non-alcoholic drinks: lemonade, sweet tea, and punch. And we will not forget plenty of bottles of water!