01/05/2012
Purple Wedding day part 12 Wedding day part 12
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Purple Wedding day part 12 Wedding day part 12Purple Wedding day part 12 Wedding day part 12Purple Wedding day part 12 Wedding day part 12Purple Wedding day part 12 Wedding day part 12Purple Wedding day part 12 Wedding day part 12Purple Wedding day part 12 Wedding day part 12Purple Wedding day part 12 Wedding day part 12
  

Wedding day part 12
Wedding day part 12

Then it was off to cut the cake. Believe it or not but we actually had quite a time cutting the cake, the marzipan was so hard that we struggled but all the guests raved about the cake & said it was delicious! I had a 4 tier cake of which one layer was a bead layer, loved it!
Because the wedding was outside we did as much as we could while we still had some daylight. So we served the cake with the snacks & cocktails.
The seating chart was also by the snacks so people could see where they sat.
The chart was supposed to be different but I love the way it came out!
The photobooth was also close to the snacks so people could take pics while we were off taking photo’s.
ourrenewalsagain's Pink wedding
 |  North highlands, CA, USA  |  01/05/2012  | 
LOL about the cake! the didn't use fondant? Fondant would of been easier to cut?  It was a beautiful cake! Maybe the cake had a personality of it's own. LOL It didn't want to be cut!  

I love the drink photos. What kind of drink was that blue? Looks yummy!
enchantedbride's Purple wedding
 |  Johannesburg, 06, South africa  |  01/06/2012  | 
HAHAHA If the cake is anything like me & Vic it is probably too stubborn to be cut. hahaha

It was bols blue with sprite. Simple but tasted very nice.

Thanks honey.
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