10/04/2009
Chocolate Ask a Question WEDDING CAKE
  

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WEDDING CAKE

WHAT ARE YOUR CAKE AND ICING FLAVORS?
DO YOU SO SOMETHING SIMPLE LIKE CHOCOLATE SO YOU KNOW EVERYONE WILL EAT IT...
OR DO YOU GO WITH SOMETHING UNIQUE AND HOPE PEOPLE LIKE IT?

WE HAVE CAKE TASTING IN A WEEK AND IM STILL NOT SURE WHAT WE WANT... I HAVE THE DESIGN IN MIND BUT FLAVOR WISE WERE NOT CERTAIN...
misscyn's Blue wedding
 |  London, ON, Canada  |  10/04/2009  | 
my FH and I chose a flavour for each tier of the cake:

almond with an amaretto buttercream

mocha spice with a mocha buttercream

and french vanilla with a vanilla bean buttercream


this way everyone has a choice! I think the different tiers are a good idea, if you are doing a sheet cake instead, ask them to do a 1/2 slab in vanilla and a half in chocolate. ( or whatever you like)
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