amando
g83
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11/19/2008
photo-18 photo-20 100_5244 prosciutto-wrapped-asparagus-2 TomatoMozzarellaandRedOnionSaladwit pastaClams OssoBucco ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Food
chantrelle's catering
I LOVE mexican food but I also love Italian food, so our caterer is supposed to do both or actually a combination so we ahve more choices. we we just going to do mexican but since my bridesmaids and I are vegetarian we decided to have the Italian as well so we have more veggie options. But now i'm starting to think I want enchiladas over lasagna....I need to discuss this with FH.
p.s. the menu is from them but the images are randomly googled except for the fruit and bread Mexican Buffets - $38.50 Chips and Salsa, Crudites and Guacamole Cocktail Empanadas Choice of: Soft Taco Bar Or Baked Chicken with Cuminos, Jalapenos, Tomato & Garlic Mexican Rice Refried Beans Mixed Green Salad Fresh Fruit Platter Fresh Flour Tortillas Additional Entrees: Chile Rellenos + 4.50 p.p. Enchilada + 4.50 p.p. Tamales + 4.50 p.p Italian Buffet - $39.50 Proscuitto Wrapped Asparagus Antipasto Platter Fresh Assorted Pasta with Marinara, Pesto & Clam Sauce Osso Bucco (Additional Charge) Or Italian Chicken Spinach & Raddicchio Salad with Balsamic, Basil Vinaigrette Marinated Red Onion, Tomato and Mozzarella Fresh Fruit Platter Garlic Bread & Assorted Whole Breads |