Mar 15, 2009


Thanks to rodrhonda's posting WE have decided to do our own food for the reception.
We had gotten a quote from a caterer and did not like the price or menu. It did not reflect us as a couple. I then saw the posting from WBC bride(rodrhonda4ever) and was instantly inspired. PASTA, PASTA, PASTA!!

Our guest will dine on:

HORS D'OEUVRES
Petite Quiches

STARTER
Mixed Green and Citrus Salad

ENTREE #1(Adults)
Bow Tie Pasta, Grilled Caribbean Chicken with an Alfredo Sauce

ENTREE #2(Kids)
Bow Tie Pasta with Cheese Sauce
Barbecue Meatballs

AND

Three Cheese Garlic Breadsticks
Drop Photos Here to Upload (or click)
CHICKEN AND BOW-TIE PASTA
rodrhonda4ever's Blue wedding
Sacramento, CA, USA
03/15/2009
diet~licious!
rodrhonda4ever's Blue wedding
Sacramento, CA, USA
03/15/2009
MORE POWER TO THE DIY QUEENS!!!!!
barbielicious's Pink wedding
Oak park, IL, USA
03/15/2009
I was just going to message you and find out what your menu was going to be, and how did you decide. We are doing our own menu as well, and for someone who loves Pasta...this sounds like I need an invite. LOL!!! Awesome choices!!!
lovelymiri's Yellow wedding
USA
03/19/2009
I just have to tell you that chicken looks really good.
rxn433's  wedding
Morro bay, CA, USA
06/08/2013
What is that receipe for the bow tie and chicken pasta with an Alfredo sauce.

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