So Im pretty much depending alot on the opinions of my fellow WBC brides over the next upcoming months...
Every traditional wedding usually has a sit down dinner for the reception. When i bustd up in there talking about I wantd a buffet people were lookin at me like I was out of my freakn mind! They said it was tacky to have a buffet & it was unheard of! lmao
In my opinion, Ive always thought sit down dinners were so boring and everyone was usually stuck at their table forced to wait for food and having to ignore the song they wanna get up and dance to because they dont want cold food. So ive decided I wantd a buffet & that would be an awesome way for our families to mingle as well because on the buffet line theyd make tha small talk that would lead to people gettn to know each other better...
So what are you guys doing???
Do what you want don't let other people kill your fun :)
I feel like with a buffet reception you will have guest lined up like high schoolers .Then the guest that are sitting near the buffet line will have people standing over them talking and etc. Then the guest that was first in line will be waiting for the other guest to finish eating.I think buffet receptions are unorganized and tacky,but thats just my opinion.
Happy Planning!
(and I've been to over 50!)
It depends mainly on the amount of guests, and how it's set up. One wedding had one huge buffet line for 500 people, it took some people 2 hours to get food!
Then a friend of mine had 225, but 3 buffets set up, (all with the same food), and nobody waited more than 15 minutes.
It also depends on budget, quite often a plated meal is cheaper, since people tend to take a lot more food from a buffet.
Depends on what you serve though, and a again how many guests. Around here servers cost about $75 an hour, so if you need 10 that's a lot of money!
We saw them on a menu in Louisiana and I've always wondered?
Kristah heres the answer to your question:
The usual ingredients include cornmeal, flour, eggs, salt, baking soda, milk, and water, and can include whole kernel corn, onion, and peppers. Sometimes, pancake batter is also used. The batter is mixed well, adjusting ingredients until it is suitably thick. Then the batter is dropped into hot oil (such as vegetable oil). The hush puppy is typically fried until golden brown, and usually set aside to cool. They are often eaten with catfish, seafood, or barbecue. They are usually made at home or served in restaurants that advertise home-style food as opposed to fine dining establishments. Captain D's, Long John Silver's, Arthur Treacher's, and Skipper's are well-known franchises that serve hush puppies. They are a hearty, heavy food that can easily be eaten while active or mobile as a snack or in addition to a meal.
The only problem we are running into now is that when given the choice many of our guests, that have already sent us their RSVP, have chosen the more expensive meal and we are in great danger of going over the budget. We probably shouldn't have given them the option knowing that most people won't remember the food. I do know though that people don't remember good food, they do however remember the bad. I am still hearing about a wedding my parents went to a few years ago when they ran out of food, so my parents got nothing.
So, after all that, I think as long as you have great food and its enough to feed all of your guests you should have the buffet. Remember you and your FH are the only ones that will remember all of the little details of the day, so do what you want.
Good Luck!
But to answer on the buffet or not, I'm also doing a seated dining at my wedding. I just prefer to have it feel more like fine dining, and have my peeps served. I just personally HATE buffets of any kind, guess I'm a little boosheeee (smile) nah, I just like to get whats coming to me and sometimes things run out and get messy with buffets, even when there are servers to help. So just make sure you really wiegh all the pros and cons before you settle on what you're going to do for sure. And also, to answer you about the candy buffet, I'm using some really pretty glass vases, different heights, and I also found some really cute little glass heart shaped bowls at Michaels. I'm also thinking about getting some of those little valentines day cards that we use to give out as kids with the corny little sayings on them, and putting them with each plate setting, lol. Thought it would cute and a little flash back for everyone.
I'll keep checking back on you since we share the same date
Happy Planning!
Personally, I prefer a buffet or stations at weddings, because sometimes my taste changes from the time I RSVP & choose one thing. By the time the wedding rolls around, I might want something else. Buffets always give variety, & I like that.
My FH & I are having a heavy hors doeurves reception. I say do what YOU really want. When you pull it off, then those ppl talking & doubting before will have to bite their tongues!