Castellare di Castellina Vin Santo 2016 Review

If you’re looking for a complex, sweet Italian dessert wine with an intense aroma and flavor profile to tantalize your taste buds, then look no further than the Castellare di Castellina Vin Santo 2016. This rare Tuscan treat has been produced from dried grapes since 1606, making it one of Italy’s oldest wines. In this castellare di castellina vin santo 2016 wine review we’ll explore its tasting notes, food pairings and serving suggestions as well as price point and availability so that you can make an informed decision when selecting a bottle of this unique gem.


Overview of Castellare di Castellina Vin Santo 2016

Castellare di Castellina Vin Santo 2016 is a unique and special dessert wine from the Chianti Classico region of Tuscany, Italy. It has been produced since 1620 by the Castellare di Castellina winery. This sweet, golden-colored wine is made with traditional methods that have been passed down through generations of Italian winemakers.

History and Background:

The history of this Vin Santo dates back to 1620 when it was first created in the hills near Siena, Italy. Since then, it has become one of the most sought after wines in all of Tuscany due to its distinct flavor profile and complexity. In addition to being highly acclaimed for its quality, this Vin Santo also holds a place in local culture as an important part of many Tuscan meals or celebrations.

Production Process:

The production process for this particular vintage begins with hand-harvested Trebbiano grapes that are dried on straw mats until they reach optimal ripeness levels before being pressed into musts (juices). These musts are then fermented slowly over several months at low temperatures using indigenous yeasts which help preserve their delicate aromas and flavors. Once fermentation is complete, the wines are aged in oak barrels for two years before bottling and release onto the market.

The Castellare di Castellina Vin Santo 2016 is a unique blend of Sangiovese and Malvasia grapes, crafted using traditional methods to create an exquisite wine. Moving on, let’s take a look at the tasting notes for this remarkable vintage.

Tasting Notes

Aroma and Bouquet:

The Castellare di Castellina Vin Santo 2016 has a strong aroma of honey, dried apricots, and raisins. There are also notes of caramelized nuts, toasted oak, and hints of citrus zest. On the nose it is sweet with a hint of floral aromas.

Taste and Texture:

On the palate this wine is full-bodied with flavors of ripe stone fruits such as peaches and apricots balanced by subtle notes of almonds, hazelnuts, honeycomb, vanilla bean and spices like cinnamon. It has a smooth texture that leads into a long finish.

The finish is pleasantly sweet with lingering notes of caramelized sugar on the aftertaste. This wine pairs well with desserts, or can be enjoyed alone for its complexity in flavor profile

The Castellare di Castellina Vin Santo 2016 offers an exquisite combination of aromas and flavors that tantalize the senses. With its long, rich finish, it is a delightful wine to savor. For those looking for the perfect food pairing for this unique Italian dessert wine, look no further than our next section on Food Pairings.

Food Pairings

Cheese Pairings:

Soft, creamy cheeses such as Brie and Camembert pair nicely with the wine’s sweetness. Harder, aged cheeses like Parmigiano Reggiano or Pecorino Romano also work well. For a more adventurous pairing, try blue cheese such as Gorgonzola or Roquefort. The saltiness of these types of cheese will bring out the subtle notes in the wine.

Meat Pairings:

This sweet Italian dessert wine is an excellent accompaniment to savory dishes like roasted pork tenderloin or grilled lamb chops. The sweetness helps to balance out the rich flavors of these meats while still allowing them to shine through on your palate. If you are looking for something a bit lighter, try pairing it with chicken breasts cooked in white wine sauce or seared scallops served over risotto.

As expected from its name, this Vin Santo pairs perfectly with desserts. Try serving it alongside traditional Italian favorites like tiramisu and cannoli for an authentic experience that will transport you straight to Tuscany. It also works wonderfully when paired with fruit-based desserts such as apple tartlets or poached pears topped with mascarpone cream and crushed amaretti cookies.

This Vin Santo 2016 wine pairs nicely with a variety of cheeses, meats, and desserts. To best enjoy the flavors of this unique vintage, explore our recommendations for temperature and glassware pairings to get the most out of your experience.

Serving Suggestions

Serving Suggestions for the Castellare di Castellina Vin Santo 2016 are important to consider when enjoying this special Italian dessert wine. Temperature and glassware recommendations can help enhance the flavor of this unique vintage.

Temperature Recommendations:

When serving Vin Santo, it is best to serve at a slightly cooler temperature than room temperature. This helps bring out the flavors of honey, apricot, and citrus in the wine. For optimal enjoyment, chill your bottle of Vin Santo for an hour before serving or store in a cool cellar if you have one available.

The type of glass used to enjoy your Vin Santo can also affect its taste and aroma. A smaller bowl-shaped glass with a long stem is recommended as it will allow you to swirl your wine without spilling any on yourself or others around you, while still allowing aromas from the wine to reach your nose more easily than other types of glasses would. Additionally, these glasses will help maintain a consistent temperature throughout drinking, which will ensure that all notes are experienced properly during each sip.

This Vin Santo is a unique wine that should be served with the utmost care and consideration. With the proper temperature and glassware, this vintage will provide an unforgettable experience. Now let’s take a look at the price point and availability of this amazing wine.

Price Point and Availability

Pricing Information:

Depending on the retailer, it can range from $50 to $75 per bottle. It is available in both 750ml and 1500ml bottles.

This vintage of Vin Santo can be found at many online retailers as well as some brick-and-mortar stores. Many wine clubs also offer this vintage for their members. Additionally, it can be purchased directly from the winery’s website or by visiting one of their tasting rooms located throughout Italy.


It has notes of honey, apricot, and dried figs that make it a perfect accompaniment to any meal. The price point for this wine is reasonable and availability can be found in most major retailers. If you are looking for a unique yet delicious dessert wine, the Castellare di Castellina Vin Santo 2016 Wine Review should definitely be on your list.

If you are looking for a way to celebrate your upcoming pregnancy, why not try the Castellare di Castellina Vin Santo 2016? This rich and complex Italian dessert wine is sure to be an excellent accompaniment to any celebration. With its long aging period in oak barrels and its notes of honey, apricot jam, dried figs and raisins it’s guaranteed to make any occasion extra special! Don’t miss out on this unique opportunity – get your hands on some Castellare di Castellina Vin Santo 2016 today!